The Fledge cutting board is reversible and it features a unique flip-up edge.
This allows you to cut on a flat surface and transport your sliced food without spilling.
When you have finished cutting simply flip up the edge and carry the board to the pan or table.
Flipping the edge instantly turns your cutting board into a tray with an edge.
The cutting board also has non-slip rubber feet and it is designed to be knife friendly.
When the edge is not flipped up it provides a groove that catches excess moisture.
This is great because it prevents juice from slicing fruits and vegetables from running onto your kitchen bench.
Many cutting boards can damage your knives after continuous use.
The fledge is dishwasher safe and BPA free.